The Peat Inn
Michelin star dining with optional suite stay for two
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4.8 (42 reviews)
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From£99
169 deals sold
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At a glance
Michelin starred dining or overnight experience at The Peat Inn, nr St Andrews; enjoy an unforgettable 3 course lunch or dinner, or a luxury suite stay with 3 course dinner & in-room breakfast
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About today's deal
- Michelin starred dining & overnight experiences for two at The Peat Inn
- Choose from a 3 course lunch or dinner
- Or splurge on the ultimate luxurious getaway including a suite stay, 3 course dinner and breakfast served in your room the next morning
Sample a la carte lunch menu (subject to change)
- First
- Cream of Jerusalem artichoke & chestnut soup with Baldinnie quails eggs and shaved autumn truffle
- Treacle cured Loch Duart salmon with marinated cucumber, coriander & mint relish, cauliflower florets and avruga caviar
- Mains
- North Sea hake cooked in hazelnut butter with potato beignets, celeriac purée, poached grapes and vermouth velouté
- Duck breast glazed in spiced honey with ballotine of confit leg, beetroot fondant, red cabbage, beetroot & blackberry purée and Grand Veneur sauce
- Dessert
- Hot apple soufflé with cinnamon ice cream and vanilla & brown butter madeleines
- Delice of Edinburgh 'bean-to-bar' dark chocolate with pistachio crémeux and pistachio ice cream
- Selection of Scottish cheeses with chilli jam and honeycomb
Sample a la carte dinner menu (subject to change)
- First
- Cream of Jerusalem artichoke & chestnut soup with Baldinnie quails eggs, smoked Dunlop cheese toastie and shaved autumn truffle
- Treacle cured Loch Duart salmon with marinated cucumber, coriander & mint relish, cauliflower florets and avruga caviar
- Mains
- North Sea hake cooked in hazelnut butter with potato beignets, Scottish girolles, celeriac purée, poached grapes and vermouth velouté
- Roast loin and glazed faggot of wild Cairngorm venison with herb mousse, red cabbage, beetroot fondant, beetroot and blackberry purée and Grand Veneur sauce
- Dessert
- Mille feuille of homemade chocolate puff pastry with pistachio crèmeux, chocolate ganache and pistachio ice cream
- Parfait of East Neuk Apiaries honey with plum & vanilla mousse, amaretto brandy snap and plum sorbet
- Selection of Scottish cheeses with chilli jam and honeycomb
The Peat Inn
- Michelin starred restaurant since 2010 with 8 boutique rooms
- Chef Geoffrey Smeddle offers a truly unforgettable dining experience of seasonal, Scottish cuisine at the highest level
- The building dates back to the 1700s and still has its original fireplace log fireplace in the lounge - perfect for enjoying a tipple after your meal
- Tucked away in rural Fife the surrounding area is stunning, with the coastal town of St Andrews just a 15 minute drive away
- Proud recipient of many prestigious awards over the years including Restaurant of the Year & Chef of the Year at The Scottish Restaurant awards and The AA Restaurant of the year
- Rated 4.5/5 on TripAdvisor
Small print
- Lunch: Voucher is valid from Fri 10 Jan 2025 until Sat 29 Mar 2025, Fri & Sat 12noon - 1:30pm. Excludes Sun - Thu.
- Dinner: Voucher is valid from Tue 7 Jan 2025 until Fri 28 Mar 2025, Tue - Fri 6pm - 9pm. Excludes Sat - Mon.
- Overnight: Voucher is valid from Tue 7 Jan 2025 until Thu 27 Mar 2025, Tue - Thu; dinner is served 6pm - 9pm. Excludes Fri - Mon.
- All bookings are subject to availability. Vouchers must be booked by Fri 28 Mar 2025 (we don’t want you to miss out!). You risk forfeiting your voucher if you cancel within 7 days of your booking.
- Menus are seasonal and subject to frequent change. Vegetarian, vegan and gluten / wheat free options are available. Please advise at time of booking.
- Multiple voucher purchases permitted; max 4 per table.
- Wheelchair access available.
- A small service fee will be applied to your order, you'll see the exact amount at checkout.
- Advanced booking required or risk forfeiting your voucher.
- The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.
- The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.
- You can use your paperless voucher from your itison account on any mobile device. Printed vouchers are also accepted.
- Voucher is not exchangeable for cash or valid with any other offers.
- Images used for illustrative purposes only.
- Getaway specific information:
- Check-in 3pm, check-out 11am.
- Double or twin suite available.
- Max of 1 child permitted; children are classed as ages 7 - 12 and require a supplementary charge of £65; payable directly.
- Pets not permitted.
- A security deposit of £100 is required; payable directly.
Location
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The Peat Inn
Collier Row, Cupar
KY15 5LH
What people think
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Awesome start to finish
Reviewed on
The staff at The Peat Inn are one of the best groups. There attention to detail and friendliness is wonderful. Although the itison voucher only gave a small discount from the usual lunch menu it was lovely to go back for a visit. It was so popular and full when we went that we had to park on the street. The food was lovely my favourites were the Jerusalem artichoke soup and the apple souffle. Hubby loved all his dishes and went for the fish option for every course and loved the hake the best. Well worth the long drive.
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Practically perfect!
Reviewed on
My wife and I enjoyed our recent stay at the Peat Inn where the welcome and service was very good and the food was superb. The accommodation was lovely but there were a couple of slightly negative points in the restaurant. Firstly, it was a bit chilly which affected my wife more than me but in any case it wasn't as cosy as it should have been, and secondly, the service was a bit rushed. While the food was all delicious, we found that we had barely finished one course when the next appeared. A longer pause between each service would have been preferable.
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