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Glasgow
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Christmas
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Sample menu
Sample menu
Sample menu
Starters
Ham hough and spring onion terrine with celeriac, oatcakes, candied walnuts and apple
Glazed pork cheek with cauliflower, pickled onion and apple
Smoked salmon with capers, horseradish cream, chives, blinis and grapefruit
Mains
Buccleuch fillet of beef with caramelised onion purée, confit shallots, mushroom Duxelles, haggis cigar, hand-cut chips and jus
Pan seared hake with Thai & coconut broth, mussels and spring cabbage
Lentil & mushroom haggis with potato terrine, assiette of vegetables and Béarnaise sauce
Desserts
Kintyre gooseberry fool with caramelised white chocolate
Horlicks brownie with raspberry and tonka bean
Lemon tart with strawberry sorbet
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