Sample menu

Sample menu

• Sample menu
• Starters
• Homemade soup of the day served with a bread roll
• Chicken liver & Brandy parfait, hot buttery toasted brioche, blackcurrant jam and herb salad
• Classic Caesar salad with anchovies, egg, croutons and parmesan cheese
• Mains
• Breaded whole tail scampi served with chips, mushy peas, tartar sauce & lemon
• Slow roasted Scottish pork belly with Scottish haggis bon bon, Boulanger potatoes, crispy bacon & cabbage, burnt apple puree and proper gravy
• Spiced vegan burger served on a vegan brioche bun with baby gem, tomato, pickled cucumber and fries
• Desserts
• Vanilla cheesecake with Summer berries puree & fresh berries
• Apple strudel with ice cream & crème Anglaise
• Ice cream sundae with chocolate brownie, whipped cream, fresh berries & chocolate sauce