Sample Menu

Starters
Soup of the day with homemade bread
Drunken mussels in wine broth with garlic and lemon, red onion, samphire and grilled bread
Beef fillet carpaccio with Jerusalem artichoke crisps, aged parmesan, truffle mayonnaise and rocket
Mains
Chicken supreme stuffed with spinach and mozzarella, served with sautéed mushrooms, crushed potatoes and homemade jus
Seafood linguine with scallops, prawns, mussels, squid, cherry tomatoes, garlic and parsley
Bufala pizza with a tomato base, bufala mozzarella, parma ham, rocket and parmesan shavings
Desserts
Pistachio brownie with pistachio ice cream
Caramelised honey and Jura Whisky panna cotta with macerated berries
Selection of ice cream and sorbets