Sample menu

Sample menu

• Sample menu
• Starters
• Stornoway black pudding Scotch egg with Millers larder piccalilli & mustard cress
• Buffalo fried chicken wings with blue cheese dressing & celery
• Spiced crispy cauliflower with crème fraise, harissa, pickled raisins and pumpkin seeds
• Soup of the day with crispy sourdough bread
• Mains 
• Butter chicken curry with grilled flatbread and basmati rice
• Chicken and leek pie with garlic roasted root vegetables
• Pea and shallot tortellini with pre puree, vegan feta & gremolata
• Rack of Highland lamb with mustard and chive mashed potato, tender stem broccoli and red wine jus
• Dessert
• Raspberry and apple crumble with raspberry sorbet
• Chilled lemon tart with rhubarb compote and ginger & lime sorbet
• Sticky toffee pudding with toffee sauce & vanilla ice cream