Sample menu

Sample menu

• Sample menu
• Starters
• Deep fried breaded brie with cranberry jelly
• Traditional prawn cocktail with buttered brown bread
• Haggis bon bons with whisky and pepper mayo
• Mains
• Homemade steak and ale pie topped with puff pastry and served with creamy mash and seasonal vegetables
• Pan fried chicken breast stuffed with haggis and smothered in pepper cream sauce, served with whipped creamy mash and roast root winter vegetables
• Macaroni and cheese with garlic bread or chips and side salad
• Desserts
• Spiced apple crumble with custard
• Meringue nest filled with cream and fresh fruit coulis
• Traditional bread and butter pudding with custard