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Sample menu
Sample menu
Sample menu
Starters
Stornoway black pudding Scotch egg with Millers larder piccalilli & mustard cress
Buffalo fried chicken wings with blue cheese dressing & celery
Spiced crispy cauliflower with crème fraise, harissa, pickled raisins and pumpkin seeds
Soup of the day with crispy sourdough bread
Mains
Butter chicken curry with grilled flatbread and basmati rice
Chicken and leek pie with garlic roasted root vegetables
Pea and shallot tortellini with pre puree, vegan feta & gremolata
Rack of Highland lamb with mustard and chive mashed potato, tender stem broccoli and red wine jus
Dessert
Raspberry and apple crumble with raspberry sorbet
Chilled lemon tart with rhubarb compote and ginger & lime sorbet
Sticky toffee pudding with toffee sauce & vanilla ice cream
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