Sample menu

Sample menu

• Sample menu
• Starters
• Spiced parsnip soup with a crusty bread roll
• Chicken liver paté with dressed leaves, apple chutney and oatcakes
• Prawn cocktail with Marie Rose sauce, iceberg and brown bread
• Mains
• Pan-fried salmon fillet with new potatoes, green vegetables and citrus hollandaise
• Oven roast chicken breast with black pudding, potatoes, vegetables and whisky sauce
• Butternut squash with cous cous and red pepper coulis