Sample menu

Sample menu

• Sample menu
• Starters
• Soup of the day with homemade bread
• Pork belly with celeriac remoulade, black pudding bon bon, apple gel and apple dressing
• Thompson Bros gin cured salmon with textures of beetroot
• Mains
• Castle venison burger on a brioche bun with smoked Applewood cheese, tomato relish, chunky chips and onion rings
• Chicken breast with pomme puree, chantenay carrots, green beans, baby onion and pancetta jus
• Castle fish & chips with buttered peas and tartare sauce
• Desserts
• Dark chocolate orange mousse with calamansi gel and honeycomb
• Lemon tart with Italian meringue and lemon curd
• Raspberry & passion fruit pavlova with vanilla ice cream