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Sample menu
Sample menu
Sample menu
Starters
1881 Hydro Gin marinade salmon with pickled fennel, cucumber and pink grapefruit salad
Buffalo mozzarella & heritage tomato salad with rocket, basil and balsamic dressing
Highland game terrine with homemade chutney, baby leaf salad and crostini
Mains
Pan fried gnocchi with sweet peppers, sun blushed tomato and rocket
Roasted cod wrapped in pancetta with sautéed potatoes, wild mushrooms, spinach with lemon and lime relish
Coconut & Thai spiced monkfish curry served with fragrant rice
Highland steak burger served in a brioche bun, chef's slaw, dill pickle topped with cheese and onion rings
Pork chop served with apple sauce, hand cut chips, house salad, grilled mushroom and slow cooked tomato
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