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Sample menu
Sample menu
Sample menu
Starters
Trio of Scottish bon bons with salmon, haggis and confit duck
Warm tartlet of goat's cheese with marinated tomatoes, red onion marmalade and cress
Homemade soup of the day with homemade bread
Mains
Crispy fillet of haddock with garden peas, chunky chips, tartare sauce and lemon
Fillet of pork schnitzel with fries, salad and burnt butter caper sauce
Vegetarian burger with fries and coleslaw
Desserts
Chocolate fudge sundae
Dark chocolate brownie with vanilla ice cream and chocolate sauce
Scottish cranachan cheesecake
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