Sample menu

Sample menu

• Sample menu
• Starters
• Soup of the day served with granary bread
• Chicken liver pate served with red onion chutney and Scottish oatcakes
• Homemade hummus served with toasted breads and crudites 
• Smoked haddock fishcake served with rocket and a parsley cream
• Dunkeld smoked salmon served with cream cheese, rocket and granary bread
• Mains
• Freshly landed Buckie haddock served with chips and homemade tartare
• Steak pie served with mashed potato and roasted vegetables
• 8oz Wagyu beef burger on a brioche bun with homemade burger sauce, iceberg  and red onion served with chips
• Creamy garlic, spinach and pesto gnocchi
• Linguine served in a fresh, homely tomato and basil sauce
• Desserts
• Chocolate delice served with white chocolate sauce
• Sticky toffee pudding served with toffee sauce and vanilla ice-cream
• Apple crumble served with custard
• Chocolate brownie served warm with vanilla ice-cream and chocolate sauce