Sample menu

Sample menu

• Sample menu
• Starters
• Breaded coconut king prawns with sweet chilli sauce and salad
• Garlic mushrooms in white wine, cream & shallots with toasted garlic bread
• Haggis bon bons with a grain mustard mayo and seasonal leaves
• Mains
• Roasted chicken with field mushroom and Parmesan risotto
• Homemade pie of the day with seasonal potatoes and vegetables
• Sweet potato, spinach and chickpea curry with fragrant rice and mini poppadums
• Desserts
• Sticky toffee pudding with vanilla ice cream
• White chocolate and raspberry cheesecake with raspberry sorbet
• Apple cinnamon crumble tart with vanilla custard