Sample menu

Sample menu

• Sample menu
• Starters
• Traditional cullen skink with warm bread
• Tower of haggis & black pudding with whisky sauce and crispy leeks
• Chicken liver pate with red onion chutney, mulled wine sauce and garlic ciabatta bread
• Mains
• Mushroom and broccoli tagliatelle with garlic and thyme cream sauce and toasted garlic bread
• Blackened Cajun breast of chicken with mango and coconut curry cream, wild rice and a garlic and herb naan
• Battered fillet of haddock with fries, mushy peas and tartar sauce