Sample menu

Sample menu

• Sample menu
• Starters
• Seasonal soup with artisan bread
• Chicken live pate with apple, date, damson chutney and ciabatta crostin
• Buffalo mozzarella with tomato, mixed seeds and basil 
• Mains
• Ciabatta steak sandwich with caramelised red onion, wholegrain mustard mayo and fries
• Scottish brisket beef burger with gem lettuce, tomato, Monterey Jack cheese, burger relish, coleslaw and fries
• Field & Forest vegan burger with guacamole, red onion marmalade and fries
• Battered cod loin with proper mushy peas, tartar sauce, lemon and chips
• Sweet potato, spinach and chickpea curry with Pilau rice and a poppadom 
• Desserts
• Sticky toffee pudding with toffee sauce and banoffee ice cream
• Chocolate brownie sundae with chocolate sauce and vanilla ice cream
• Lemon tart with berry gel strawberry sorbet