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Sample menu
Sample menu
Sample menu
Starters
Traditional cullen skink with smoked haddock, potato and Ayrshire bacon
Creamy garlic mushrooms with toasted garlic bread
Salt & chilli spiced chicken tempura with carrot, ginger & sesame salad, sweet chilli sauce and garlic mayonnaise
Mains
Slow braised feather blade of Scotch beef with haggis, peppercorn sauce, creamed potatoes and vegetables
Beer battered fillet of haddock with fries, pickled onions, homemade tartare sauce and lambs lettuce
Shredded vegetable wellington with tomato & basil sauce, market vegetables and potatoes
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